We are pleased to announce the 2017 – 2018 U16 Feeder Program, organized by HKIHA . This year,we will separate the different age group with different time slot and session. We will have around 20 players for each age group.Continue Reading Here
We are pleased to announce the 2017 – 2018 U10 Feeder Program, organized by HKIHA . This year,we will separate the different age group with different time slot and session. We will have around 20 players for each age group.Continue Reading Here
We are pleased to announce the 2017 – 2018 U14 Feeder Program, organized by HKIHA . This year,we will separate the different age group with different time slot and session. We will have around 20 players for each age group.Continue Reading Here
HongKong Ice Hockey Association Limited (HKIHA) is pleased to announce that the 2017 Guangdong, Hong Kong & Macau Ice Hockey League (Shenzhen Stop). We cordially invite our members and our Registered Clubs members to apply to participate in this event.Continue Reading Here
HongKong Ice Hockey Association Limited (HKIHA) is pleased to announce that the 2017 Guangdong, Hong Kong & Macau Ice Hockey League (Macau Stop). We cordially invite our members and our Registered Clubs members to apply to participate in this event.Continue Reading Here
HKIHA is pleased to announce the application for the 2017 U15 Japan Challenge Cup Preliminary info as below: Date : December 23 -29, 2017 Place :Tokyo ,Japan Age Group : U15 ( 2002 – 2006) Cost : TBC Registration Date Deadline: September 21,Continue Reading Here
HKIHA is pleased to announce the application for the 2017-2018 China Hong Kong Youth Ice Hockey League (Divisions U8, U10, U12) – Hong Kong Stop This will be the Third stop for the China Hong Kong Youth Ice Hockey League. Preliminary info asContinue Reading Here
We are pleased to announce the 2017 – 2018 U8 Feeder Program, organized by HKIHA . This year,we will separate the different age group with different time slot and session. We will have around 20 players for each age group.Continue Reading Here
